TY  - THES
UR  - https://frw.studenttheses.ub.rug.nl/2488/
Y1  - 2015///
N2  - This thesis focusses on organisation involved with the food sustainability of the University of Groningen and the University of Oldenburg. Actors from both universities where interviewed and a view of both organizations created to give insight to the organizational structure of both universities. The main difference between both organizations was that in Groningen, there is a multi layered hierarchical structure, while in Oldenburg this organization is much more horizontal and there are less actors involved.
AV  - public
A1  - Koers, G.J.
ID  - theses_frw2488
M1  - bachelor
TI  - Food sustainability at the University of Groningen and   Oldenburg: An organizational view to improve sustainable   food policy through university governance
ER  -